Bread croutons

Step 1 of 3

Heat oven to 180 °C and cut bread into 1 cm cubes.

Back to recipe

5 min

00:00

Ingredients

  • 160 gBread, French or Vienna
  • 15 gOil, olive, salad or cooking

Method

  1. Heat oven to 180 °C and cut bread into 1 cm cubes.
  2. Toss cubes with 15 g oil on a tray.
  3. Bake at 180 °C for 10 minutes, tossing halfway.