Ready hard-boiled egg portion

Step 1 of 2

Take the ready peeled egg from the refrigerator and halve it.

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1 min

00:00

Ingredients

  • 100 gEgg, whole, cooked, hard-boiled

Method

  1. Take the ready peeled egg from the refrigerator and halve it.
  2. Plate 100 g and serve immediately.