Boiled potato, carrot and broccoli

Step 1 of 2

Cut the potato and carrot, and divide broccoli into florets.

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8 min

00:00

Ingredients

  • 300 gPOTATO, PEELED
  • 180 gCARROT
  • 180 gBROCCOLI
  • 10 gOLIVE OIL
  • 2 gSALT, IODISED

Method

  1. Cut the potato and carrot, and divide broccoli into florets.
  2. Boil vegetables until tender, drain, season and drizzle with oil.