Red cabbage and orange salad

Step 1 of 2

Slice the cabbage thinly and separate the orange into bite-sized pieces.

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7 min

00:00

Ingredients

  • 220 gRED CABBAGE
  • 180 gORANGE WITHOUT SKIN
  • 12 gOLIVE OIL
  • 8 gHONEY
  • 2 gSALT, IODISED

Method

  1. Slice the cabbage thinly and separate the orange into bite-sized pieces.
  2. Whisk oil, honey and salt, toss through the salad and rest briefly.