Miso soup with somen noodles

Less suited for breakfast.

Miso soup with pork belly and actual somen noodles; 6 servings.

Menu portion55 min580.6 kcal per menu portion

Soup · 6 servings · Quantities for the whole recipe (6 servings).

Display quantities

Slice pork belly thinly, slice mushrooms, finely dice onion and prepare somen noodles in separate water.
Bring broth with water, onion and mushrooms to a boil and simmer 15 minutes.
Add pork belly and corn and simmer 12 minutes until pork is hot throughout and broth smells of mushrooms.
Cook 300 g somen in 1500 g water according to the package, usually two to three minutes, and drain; about 990 g water is discarded and about 510 g stays in the noodles. Mix the miso with a ladleful of hot broth and return to the pan off the heat. Divide noodles among six bowls and cover with soup.

Menu components

Nutrition, allergens and calories are for the default choice – the first alternative of every slot.

Contains: Celery, Gluten, Soy

May contain: Egg, Milk, Mustard

Derived from ingredients – check the package label.

Nutrition per menu portion

A dash means the value is unknown, not zero.

Nutrition, allergens and calories are for the default choice – the first alternative of every slot.

Energy from macronutrients

Share of energy from protein, fat and carbohydrate (4 / 9 / 4 kcal per g), not share by weight.

Salt is calculated from sodium (g salt = mg sodium × 2.5 / 1000) and includes sodium from all ingredients.

Nutrition is a calculated estimate, not a laboratory measurement.
Some ingredient quantities use documented estimates or household-measure assumptions.
The number of servings is an editorial estimate (midpoint of the source range or based on the dish type and energy).
Some specific ingredients are represented by the closest generic food with the same culinary function.
Fibre, saturated fat and sodium of cooked ingredients are estimated from the consumed ingredient amounts; for drained ingredients, sodium is included only where the retained amount is an explicit editorial estimate.
Some process effects could not be resolved in this calculation.
Menu nutrition is the sum of its component recipes, each scaled to one menu portion.