Menu

Samgyeopsal – Korean grilled pork belly

  • Good for lunch
  • Good for dinner

Thin pork-belly slices grilled without added fat with a sesame-salt dip; 6 servings without a side.

Menu portion21 min689.6 kcal per menu portion

Menu components

Nutrition, allergens and calories are for the default choice – the first alternative of every slot.

Allergens

Contains: Sesame

Derived from ingredients – check the package label.

Nutrition per menu portion

A dash means the value is unknown, not zero.

Nutrition, allergens and calories are for the default choice – the first alternative of every slot.

Per serving

Energy from macronutrients
Protein: 12.2 g, 7%Fat: 69.8 g, 92%Total carbohydrate (by difference): 2.5 g, 1%689.6 kcalper serving
  • Protein12.2 g7%
  • Fat69.8 g92%
  • Total carbohydrate (by difference)2.5 g1%

Share of energy from protein, fat and carbohydrate (4 / 9 / 4 kcal per g), not share by weight.

Energy
689.6 kcal
Protein
12.2 g
Fat
69.8 g
Total carbohydrate (by difference)
2.5 g
Total dietary fibre (USDA)
0.16 g
Saturated fatty acids
24.7 g
Sodium
283.5 mg
Salt (sodium × 2.5)
0.71 g

Per 100 g of finished food

Energy
664.7 kcal
Protein
11.7 g
Fat
67.3 g
Total carbohydrate (by difference)
2.4 g
Total dietary fibre (USDA)
0.15 g
Saturated fatty acids
23.8 g
Sodium
273.3 mg
Salt (sodium × 2.5)
0.68 g

Salt is calculated from sodium (g salt = mg sodium × 2.5 / 1000) and includes sodium from all ingredients.

Calculation limitations

  • Nutrition is a calculated estimate, not a laboratory measurement.
  • The number of servings is an editorial estimate (midpoint of the source range or based on the dish type and energy).
  • Fibre, saturated fat and sodium of cooked ingredients are estimated from the consumed ingredient amounts; for drained ingredients, sodium is included only where the retained amount is an explicit editorial estimate.
  • Some process effects could not be resolved in this calculation.
  • Menu nutrition is the sum of its component recipes, each scaled to one menu portion.