Stroopwafels
Thin Dutch yeasted wafers baked in an iron, split while hot and sandwiched with a cinnamon caramel of syrup, brown sugar and butter; 40 pieces of about 35 g, a portion is 2 pieces.
140 min · 20 servings
Recipes
Recipes with ingredients and instructions. Nutrition is shown only where it is available.
View recipe
Cold plate with Balkan cheese and vegetables
Cold vegetable plate with feta, specified as the Balkan-style white cheese used here; 2 servings.
10 min · 2 servings
Sudanese sorghum asida with lamb sauce
Sudanese thick sorghum porridge with lamb tomato sauce and okra; the porridge and sauce are served together.
123 min · 6 servings
Swedish baked eggs
Four servings of eggs baked in ramekins with cream, cheese and chives.
25 min · 4 servings
Swedish meatballs
Four portions of Swedish beef and pork meatballs in cream sauce, without a side dish.
45 min · 4 servings
Tabouleh
Home-style recipe for 6 servings.
20 min · 6 servings
Tacos al pastor
Four portions of corn tacos with marinated pork shoulder, pineapple and achiote.
83 min · 4 servings
Chicken tagine with apricots
Moroccan chicken ragout with dried apricots; 4 servings without a side.
75 min · 4 servings
Tahu telur
Indonesian tofu-and-egg omelette with sprouts, cucumber and peanut sauce; 4 servings.
28 min · 4 servings
Taiyaki
Japanese fish-shaped cake made from a light egg batter, filled with homemade sweet adzuki bean paste (tsubuan); 8 pieces, one portion is 1 fish.
143 min · 8 servings
Tamagoyaki
Four servings of Japanese layered sweet-savoury omelette.
20 min · 4 servings
Chicken tamales in corn dough
Eight steamed corn-dough parcels with chicken chilli filling.
108 min · 4 servings
Tarator cold yogurt soup
A cold dish assembled from fresh ingredients; 2 servings.
8 min · 2 servings
Home-style teriyaki chicken without mirin
Chicken in a reduced shoyu-and-sake sauce; a home version without mirin, 4 servings.
30 min · 4 servings
Tex-Mex chilli con carne with beans
Beef chilli with kidney beans and tomatoes.
66 min · 4 servings
Chicken thukpa
Himalayan noodle soup with chicken, cabbage, carrot, ginger and chilli.
48 min · 4 servings
Ethiopian beef tibs
Quick Ethiopian fried beef with onion, rosemary, garlic and individual berbere spices; served without a side.
35 min · 4 servings
Tiramisu
Italian layered dessert of savoiardi ladyfingers dipped in espresso and a cream of mascarpone, cooked zabaione with egg yolks and Marsala and whipped cream, dusted with cocoa; eight pieces.
289 min · 8 servings
Torta ahogada
Six small Mexican sandwiches with slowly braised pulled pork, generously soaked in tomato chilli sauce; about 433 g including sauce per serving.
188 min · 6 servings
Beef and pork tourtière
Quebec meat pie with potato in pastry, served in six wedges.
75 min · 6 servings